If you’re looking for a nutritious and delicious soup to warm you up on a chilly day, this creamy high protein broccoli Cheddar soup is the perfect choice. Packed full of veggies and protein, this soup is not only satisfying but also incredibly healthy.
What sets this soup apart from traditional broccoli Cheddar soups is the addition of beans and cottage cheese to boost its protein content. These ingredients not only add a creamy texture to the soup but also provide a substantial amount of protein, making it a great option for those looking to increase their protein intake.
To make this soup, start by sautéing onions and garlic in a large pot until they are soft and fragrant. Add in chopped broccoli florets and vegetable broth, then bring the mixture to a boil. Reduce the heat and let the soup simmer until the broccoli is tender.
Once the broccoli is cooked, it’s time to add the beans and cottage cheese. These ingredients will not only add creaminess to the soup but also increase its protein content, making it a hearty and satisfying meal.
To finish the soup, use an immersion blender to partially blend the mixture until it reaches your desired consistency. This will create a thick and creamy base that is perfect for dipping crusty bread or crackers.
Serve the soup hot, topped with a generous sprinkle of Cheddar cheese for an extra boost of flavor. This high protein broccoli Cheddar soup is sure to become a new favorite in your household, perfect for cozy nights in or quick lunches on the go.
Give this recipe a try and enjoy a comforting bowl of soup that is both nutritious and delicious. You won’t be disappointed!
