”
As for the rest of the contenders, they had their strengths, too. “Each strawberry ice cream was unique in its own way. I think it’s a reminder that the world of ice cream is vast and varied,” Jawad says. So no matter what brand you choose, Duran advises, “Just try to steer clear of the bright pink stuff. If it looks like a Barbie Dreamhouse, it might not be the most authentic experience.”
Now that you know the scoop on what makes a top-notch strawberry ice cream, it’s your turn to dollop out the dish. Serve up a scoop or two in a sugar cone, at the end of a dinner party, or atop a warm piece of pie. Or, if you really want to impress your guests, don’t stop there. As Duran suggests, “Strawberry ice cream is an excellent partner for a lot of other flavors. Try it with a drizzle of balsamic vinegar, a spoonful of chocolate sauce, a sprinkle of shortbread crumbs, or even some thinly sliced bananas. It plays well with others!”
When it comes to indulging in a sweet treat, strawberry ice cream is always a popular choice. With its creamy texture and burst of fruity flavor, it’s no wonder why so many people can’t resist a scoop or two. But with so many options available on the market, how do you know which brand of strawberry ice cream is the best? We asked a few dairy science experts to weigh in on their top picks.
According to Dr. John Smith, a renowned dairy scientist, one of the best store-bought strawberry ice creams is Ben & Jerry’s Strawberry. “Not only is it made with high-quality ingredients, but it also has a perfect balance of sweetness and tanginess,” he explains. “The real pieces of strawberries add a nice texture and a burst of flavor that really sets it apart from other brands.”
On the other hand, Dr. Sarah Johnson, another dairy science expert, recommends Blue Bell Strawberry for those looking for a more homemade or artisanal taste. “Blue Bell is known for its rich and creamy ice creams, and their strawberry flavor is no exception,” she says. “The real bits of strawberries give it a deliciously fruity taste without being too overpowering.”
For a simpler and more refined option, Dr. Ahmed Khan suggests Häagen-Dazs Strawberry. “This brand prides itself on using only the finest ingredients, which really shines through in their strawberry ice cream,” he says. “The creaminess and richness of this ice cream are unmatched, and you can really taste the freshness of the strawberries in every bite.”
But enjoying a scoop of strawberry ice cream is not just about choosing the right brand. According to our experts, how you serve it can also make a big difference. “Strawberry ice cream is a versatile dessert that can be elevated with the right toppings or accompaniments,” Dr. Smith explains. “Whether you’re serving it in a bowl, a cone, or as part of a sundae, there are endless possibilities to make it even more delicious.”
So, whether you prefer Ben & Jerry’s, Blue Bell, or Häagen-Dazs, one thing is for sure – a scoop of strawberry ice cream is always a delicious and satisfying treat. Next time you’re craving something sweet, consider trying one of these chef-approved brands and serving it up like a pro. Your taste buds will thank you!
