If you’re looking for a delicious and easy meal to make for Taco Tuesday or any day of the week, look no further than this recipe for the Best Ground Beef Taco Meat. This flavorful and versatile meat mixture is perfect for filling tacos, burritos, or topping nachos.
To make this tasty taco meat, you’ll need a few simple ingredients, including ground beef, onion, garlic, and a blend of spices like chili powder, cumin, and paprika. Brown the ground beef with the onion and garlic in a skillet over medium heat until cooked through. Then, add the spices and some water, and let the mixture simmer until the flavors have melded together.
The end result is a savory and slightly spicy taco meat that is sure to be a hit with your family and friends. Serve it with your favorite taco toppings like shredded cheese, lettuce, tomatoes, and sour cream for a delicious and satisfying meal.
Nutrition Facts:
- Calories: 250
- Total Fat: 15g
- Saturated Fat: 6g
- Cholesterol: 60mg
- Sodium: 400mg
- Total Carbohydrates: 5g
- Dietary Fiber: 1g
- Sugars: 2g
- Protein: 25g
- Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
So next time you’re in the mood for a delicious and satisfying meal, give this Best Ground Beef Taco Meat recipe a try. It’s sure to become a family favorite in no time!
